Ingredients
- 50ml Brockmans Gin
- 30ml Rhuby Rhubarb Liqueur
- 30ml Strawberry Juice
- 1 dash Fee Brothers Cranberry Bitters
- 10ml Lemon juice
- 10ml Lime Juice
- 10ml Fresh Kiwi Juice
- 1 bar spoon Pomegranate Seeds
Method
- My brocktail is a DIY! We let the guests chose how sweet, sour and balanced the drink is. We provide them with all the tools necessary
- It is in their power to make it to their liking. So, at the table, they get a small set of tubes where they can find Brockmans Gin, and a mix of strawberry, rhubarb and pomegranate in the second tube
- The third tube contains a sour mix so that the guest can balance everything to their liking
- For glassware, they will have a highball filled with 3 clear small ice balls which will help them with the dilution and keep the drink colder for a longer period of time
- It is a good ice breaker, it increases the interaction between staff and the guests which makes for a better experience
- The name "The Brocabulary" comes from the fact that words can help you get by so in this drink you will have lots of flavours that compliment Brockmans gin
- Enjoy and always serve it with a smile!
