The Blushing Hugo

  • Bartender
    Jonathan Walton
  • Instagram
    Jon_walton_
  • Bar
    The Wayfarer
  • Location
    Stone, United Kingdom

Ingredients

  • 50ml Brockmans Gin
  • 12ml Rose monin
  • 12ml Blueberry monin
  • 8g Muddled blueberries
  • 75ml Prosecco
  • 100ml Soda

Method

  1. Dry shake the Brockmans, Rose Monin, Blueberry Monin and muddled blueberries
  2. Pour into a gin ballon with cubed ice
  3. Top with Prosecco and soda
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