Queen of Clubs

  • Bartender
    Justin Carpena
  • Instagram
    ThatBartenderJ
  • Bar
    Tetsu
  • Location
    New York City, New York, USA

Ingredients

  • 60ml Brockmans Gin
  • 22ml Fresh Lemon juice
  • 22ml Orange Chai Coco Palm
  • 15ml Blackberry Liqueur

Method

  1. Pour all ingredients into a shaker
  2. Shake and double strain into a coupe
  3. Top with Essence of orange and discard peel
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