Cocktail

Aviation

For our Aviation, fill a shaker with ice. Add Brockmans Gin, Crème de Violette, lemon juice, Maraschino Liqueur, and hard shake. Strain into a Martini glass. Decorate with your choice of garnish. We’d recommend garnishing with an edible flower such as a violet, a Maraschino cherry, or an ice cube embedded with dark fruit such as blackberries.

 

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Ingredients

  • 50ml Brockmans Gin
  • 10ml Crème de Violette
  • 15ml Lemon Juice
  • 10ml Maraschino Liqueur

Method

  1. Fill a shaker with ice. Add Brockmans Gin, Crème de Violette, lemon juice, Maraschino Liqueur, and hard shake.
  2. Strain into a Martini glass.
  3. Garnish with an edible flower such as a violet, a Maraschino cherry, or an ice cube embedded with dark fruit such as blackberries.